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From left are WFCM staff members: Food Pantry Manager Kristine Hurt,
Director of Client Operations & Programs Pamela Montesinos, Food & Volunteer Program Manager Debbie Culbertson, Warehouse Supervisor Tom Needham, Food Pantry Assistant Manager Patrick Mason, Client Services Specialist & Program Manager Dolly Bonta Reavis, and Executive Director Harmonie Taddeo.

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